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    Chicken Curry
    • Noodle Soup (Sup)
    • Chicken Curry

    Chicken Curry

    3923kJ

    Curry, spice and all things nice. A rich, flavourful Vietnamese-style chicken curry soup made with vermicelli noodles. Known as Bún Cà Ri Gà. Low Gluten option. 

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    Nutritional Information

    Avg Qty
    Per Serving
    Bowl
    785g
    Cup
    377g
    Per
    100g
    Energy (kj) 2959 1421 377
    Protein (g) 20.4 9.8 2.6
    Fat (g) 30.6 14.7 3.9
    Saturated Fat (g) 23.6 11.3 3.0
    Trans fat (g) 0.8 0.4 0.1
    Carbohydrate (g) 87.1 41.8 11.1
    Sugars (g) 14.1 6.8 1.8
    Sodium (mg) 4082 1960 520

    Ingredients

    Broth, Cà Ri paste (onion, garlic, curry paste, curry powder, vegetable oil, turmeric, chicken stock, fish sauce, sugar, coconut cream), vermicelli noodles, poached chicken, bean shoots, fried shallots, mint and coriander. Contains fish, soy, gluten, garlic and onion.

    Allergens

    Contains:

    • Fish/Shellfish
    • Soy

    May Contain:

    Dietary Preferences
    • Gluten-free
    Food History

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