Sweet Potato Fries
1811kJ
Vegetarian
Vegan
Gluten
(low)
Thick cut salted sweet potato fries served with Chilli Mayonnaise on the side.
Nutritional Information
| Serving size | 1 Cup 196g |
Per 100g |
| Energy (kj) | 1811 | 924 |
| Protein (g) | 4.5 | 2.3 |
| Fat (g) | 22.1 | 11.3 |
| Saturated Fat (g) | 2.0 | 1.0 |
| Trans fat (g) | 0.2 | 0.1 |
| Carbohydrates (g) | 50.4 | 25.7 |
| Sugars (g) | 22.0 | 11.2 |
| Dietary fibre (g) | 7.4 | 3.8 |
| Sodium (mg) | 804 | 410 |
Ingredients
Accompanying Chilli Mayonnaise contains eggs and garlic.
Allergens
Contains:
May Contain:
Dietary Preferences
Food History
When people think ‘Vietnamese food’, they think Rice Paper Rolls or Phở. But actually, sweet potato is one of Vietnam’s most widely loved staples. Just ask Mama Hoang (our Founder Bao’s mum). Her experience is why it’s on our menu. Mama Hoang lived on sweet potato during the war, because it grew quickly and abundantly. Even in poor soil.